Beer
South London's very own Gosnell's reinvents historic drink, Mead!
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- Written by Dulwich Reporter Dulwich Reporter
- Published: 17 May 2018 17 May 2018
Canterbury Tales (1387 – 1400): “Her mouth was sweet as braggot ... or as mead”
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Prince Luitpold of Bavaria in London to announce that “beer is for all occasions!” especially weddings!
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- Written by Administrator Administrator
- Published: 11 October 2017 11 October 2017
Prince Luitpold of Bavaria has been in London this week extolling the benefits and joys of beer drinking. During a lunch the Prince gave at Royal Windsor Racecourse on Monday we were served a different beer for each course. The pairings were surprisingly better than I expected (being a more wine orientated drinker) but, perhaps given the profiles of the different beers, they are more obvious than we might imagine. Add a comment
Gosnells goes Colombian
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- Written by Andrew Clarke Andrew Clarke
- Published: 24 February 2017 24 February 2017
Guarapo de piña is one of those things where everyone who makes it has their own recipe. I made mine long ago, when I spent a couple of years in Colombia. I had a couple of goes. I made a smallish batch for a birthday party, which turned out very well. I tried to repeat the success on a bigger scale. I ended up with a dustbin full of weak – maybe 2% - with a topping of dead flies.
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Paolozzi - art & lager
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- Written by Andrew Clarke Andrew Clarke
- Published: 10 March 2017 10 March 2017
Over elegant glasses of Paolozzi lager, John Dunsmore admits to having come over from the dark side. Edinburgh Beer Factory (EBF) may be a friendly, family-owned craft brewer but John has previous as Chief Executive of Scottish & Newcastle (which made Foster's & Kronenbourg 1664) and C&C Group (Magners & Tennent’s).
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Mead tasting in the stable block
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- Written by Andrew Clarke Andrew Clarke
- Published: 08 February 2017 08 February 2017
InDulwich couldn’t find an opener, so Nick used his trusty hammer to open the first bottle. The denizens of the old stable block-come-office space were gathered round expectantly. The 33cl bottle of Gosnells London Mead was split between the six of us, enough for a good sniff and glug. Lined up before us was the rest of a selection six pack. Here’s how the tasting went.
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