Sicilian wine that sings: Donnafugata (+free recipe ebook)

Back in the Autumn I was invited to a lovely lunch at the Modern Pantry in Clerkenwell to meet the elegant José Rallo of Donnafugata wines in Siciliy. We tasted six wines from the portfolio, pairing each with a different course.

These are wines of character and there is no one better to present them than José. If you watch the video below you can see that we were serenaded as we tasted. Add a comment

Read more: Sicilian wine that sings: Donnafugata (+free recipe ebook)

Opening night at wild + lees

InDulwich popped down to wild + lees at 2 Half Moon Lane for it’s opening last night and enjoyed a glass of fresh and fruity Cline Viogneer 2015, enough to buy a bottle to take home. It was a relaxed opening; Open bottles and some nibbles, couple sitting at the window counter drinking a bottle of cava and interesting labels to catch the eye.

Add a comment

Read more: Opening night at wild + lees

Discovering Malbec: Chilean winemaker compares 3 regions

Setting the scene for Malbec

The tasting was set up in the basement of Casa Malevo in Connaught Street London, a place famous for exceedingly high quality steak, a frequent food pairing for the malbec grape we were due to taste. 

Add a comment

Read more: Discovering Malbec: Chilean winemaker compares 3 regions

Villa Maria Private Bin Shiraz, Hawkes Bay 2014

Attractive wine for Autumn, lots of plum and dark fruit aromas, a touch herb and even liquorice flavours. Very attractive and easy to drink. 

As temperatures fall through the floor here in Britain our veg turns heartier, Add a comment

Read more: Villa Maria Private Bin Shiraz, Hawkes Bay 2014

Not so cheesy; Italian Pecorino white wine from Waitrose

Pecorino is typically associated with the cheese from Italy, however, today it's gaining fame for being both old and new white wine from South Eastern Italy, along the Adriatic. Old due to the grape variety being considered only good enough for large-scale blending for cheap wine and today because a growing number of winemakers are busy discovering its potential as single variety.

Light yellow in colour and freshly tasting of sweet pineapple with slight hint of Turkish delight. There is a little spice and a touch of a bitter finish. You can easily smell variety of Bon-bons, in English hard boiled sweets, reminding you of a summer childhood evening with sticky fingers.

For vegetarians, serve with something like a Greek salad topped with Feta cheese and freshly cut red onions, don't forget plenty of fresh herbs!

For meat eaters you could bring to the table grilled chicken with spinach mixed with roasted tomatoes and fresh mango.

A nice little bargain from Wairtrose for £5.99

Buy online by clicking here.

Add a comment

Herne Hill's new wine shop

Herne Hill’s new wine shop, wild + lees will open tomorrow afternoon. It’s almost ready, except for the small matter of the stock but that is on its way. “I’ll have some bottles open, to welcome people in”, says Liam Plowman, the owner.

Add a comment

Read more: Herne Hill's new wine shop

Watch: Golf Star Sir Nick Faldo talks about his new wine selection

 

 

Add a comment